09 November 2012, 11:07 AM IST
Looking for unusual and personalized Diwali cupcakes? Need eggless cupcakes, desserts et al.? Low calorie, low fat, and sugarfree? 3D Mickey cookies? 3D Batman and Spiderman? Voila! The 'Sweet fairy' conjures them all. Tops the diwali specials with chocolate diyas, festoons them with rangoli and more.
I don't know about you, but I believe in Santa Claus and elves and fairies. And for our 'What's hot tasting session' when I met 'Sweet fairy' I was delighted.
"I was always obsessed by fairies since my childhood,"Apeksha Agarwal explained and so when this daughter of the Kitchen Queen title winner of Jaipur took to baking, 'Sweet fairy' was the most natural name for her home kitchen company. This young lady learnt her first recipes from her mom and here's the good news, she bakes only eggless desserts.
"Since my close ones are vegetarians and prefer eggless food, I've specialized in eggless baking," Apeksha clarified. And sure enough all her creations are soft and sweet and yummy… be it cupcakes, teacakes, custom-made cakes, cookies, customized cookies, desserts (apple pie, tiramisu, cheesecakes, trifle puddings and eclairs), homemade breads, chocolates .
Particular about the finest ingredients and freshness, she keeps introducing new desserts in their menu, like red velvet cupcake. "I have also started making the green, yellow and the orange velvet cupcakes. The major change here is flavour of icing —these are frosted with cardamom flavour cream," she explains.
I have yet to try these, but enjoyed the ones I did.
"There is a common misconception in baking that eggless bakes are not as soft as those made with eggs. This is not true at all and the proof of the pudding is in the eating." Literally and otherwise.
PS: 'Sweet fairy'
kiddy specials include designer cupcakes with any cartoon character, 3D Mickey cookies,
cake pops, designer cookies (doremon, mickey, winni the pooh), designer cakes (for example doll cake for girls, car cakes, cricket cakes for boys).
Apeksha Agarwal, Sweet Fairy
Call: 9677267380
Emai: sweetfairy@outlook.com
Velachery www.facebook.com/
SweetFairy01
One can call, email or contact her through their Facebook page and place orders and pick up
their desserts.
FOODLINE
n Revathy kumar is conducting a two-day Deepavali workshop at Craft nest activity centre, No 1, Vinayaganagar, Thoraipakkam on making sweets and snacks on November 8th and 9th, at 10 30AM. For details contact 98405-44420 or email reva1967@yahoo.co.in
n Mamta Ki Rasoi is having a culinary workshop for teenagers and adults. Learn the art of making south Indian dishes on November 10th and 11th. Learn eggless cakes, muffins, brownies, cookies, breads, pizzas, burgers, puffs, doughnuts and tarts on November 17th and 18th, and north Indian party dishes on November 9th and 12th. The workshop is at 2nd Cross St, CBI Colony, Kandan-chavadi, Taramani. For details contact 98407-24819 or visit www.mamtakirasoi.blogspot.com
n Khatija Rafi is taking classes on veg and non veg north Indian, south Indian and Thai cuisine, baking, ice creams, desserts, etc. The classes are at 27/13, AK Swamy Nagar, 2nd St, Kellys, Secretariat Colony (near G5 police station). For details contact 98403-31658
n Divya Shah from Kellys is taking classes for cookies and chocolates and also taking orders for Deepavali. For details contact 98402-48689
n Seema Jain is taking orders for varieties of parathas, samosas, kachoris, pooris for Deepavali. Her minimum order is 10 numbers and home delivery only in T-Nagar. For details contact New No. 28, Old No. 36, Flat No. 6, RR Flats, 2nd Floor, Srinivasan Reddy Street, T. Nagar (near T. Nagar Bus stand) or call 93600-34291
n Classes on traditional Indian sweets will be conducted at No 67, McNichols Road, Jamals Park Avenue, Chetpet on Saturday, November 10th, from 10.30 am to 1.30 pm. Learn how to make jalebis, gulab jamuns, rasmalai and rasgulla. The fee includes: 1) the ingredients, 2) the teaching fee, and 3) printed notes of recipes for each item. For details contact Aasiya Hasham at 98401-98985 or Khairunnissa Azeem at 98402-14150 or visit the website at www.cooktown.in
n Mallika Raj from T. Nagar can supply homemade and delicious Deepavali sweets and savouries for homes and offices. Delivery is free. For details contact Mallika at 98843-70366
n Veera's Kitchen is taking orders for Deepavali sweets which are inexpensive and prepared under hygienic conditions. Bulk orders are taken. For details contact 90944-07788 and 90801-83323
n Navkar Traders are the wholesalers for cashew nuts. Address: 67, Govinda Naicken St, Sowcarpet. For details contact Nikhil Jain at 97898-81703
For any queries or recommendations, call 98840-65010 or mail anjalisharma966@gmail.com or rashmiudaysingh2012@gmail.com
SWEET FAIRY CHOCOLATE CAKE
Ingredients
n 1/2 can (400 gm for a full can) condensed milk
n 1 tsp baking powder
n 1/2 tsp baking soda
n 125 gm all-purpose flour
n 1 tbsp cocoa
n 1 tbsp chocolate powder
n 60 ml, melted butter
n 1 tsp vanilla essence
Method
l Sieve flour, cocoa, chocolate powder, baking powder and baking soda.
l Mix the condensed milk, flour, 75 ml water, vanilla essence and melted butter thoroughly
l Grease and dust a 7" diameter pan
l Pour the cake mixture in the prepared pan.
l Bake in a hot oven at 1900C for approx 20 min (check by inserting a toothpick, when inserted it should come out clean)
lTake it out on a wire rack and cool it away from the fan
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Bakes from the Sweetest Fairy
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Bakes from the Sweetest Fairy
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